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Gregory Bloom
About Me
About Me

Here's a little about me:

I have been in the ag/food/meat business my entire life.  I grew up on a farm in Colorado and began my career in the food industry in college by working for a large national retailer.  I have over 25 years of experience of visiting farms and ranches, working in USDA meat plants, working in and with restaurants, selling retail and food service accounts.

More:

  • Grew on a Farm in a small town in Colorado. 
  • Wrote "Lost Lessons from Life on the Farm", endorsed by Temple Grandin.
  • Wrote  the award wining book, "Honey Who Stole the Kids?: How to Cure your Children of the Need to be Constantly Entertained".
  • Worked 6 years inside a beef fabrication plant, "it a was meat science workshop everyday learning fabrication". 
  • 26 years experience selling proteins in US, Japan, Mexico and China.
  • Graduated from the University of Southern California and lived 2 years in Japan for my major.
  • Represented as broker or worked for: Farmland Foods, National Beef, Dairy Farmers of America, Colorado Natural, Colorado Meat Packers, Green Acres Farms and others.
  • Served as Executive Director of the Colorado Beef Council from 2016-2018.
  • Professional Member of the National Speakers Association.
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